The Amazing Copycat Publix Raspberry Elegance Cake Recipe

April 24, 2023 Post a Comment

Copycat Publix Raspberry Elegance Cake Cbmit from aa7.suryawap.com

If you’re a fan of Publix’s Raspberry Elegance Cake, then you’re in for a treat! This copycat recipe is so close to the original, you’ll be hard-pressed to tell the difference. Not only is it a great dessert to make for special occasions, but it’s also fun to make and can easily be modified to suit your own tastes. Whether you’re a fan of the original or just looking for a delicious treat, this copycat recipe is sure to please.

The Raspberry Elegance Cake is a light and fluffy cake that’s filled with raspberry preserves and topped with a sweet glaze. The glaze is made with cream cheese and confectioners’ sugar and is the perfect finishing touch. It’s a simple and classic dessert that can be enjoyed any time of year.

Ingredients

For the cake:

1/2 cup butter, softened
2/3 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup milk
1/2 cup raspberry preserves

For the glaze:

4 ounces cream cheese, softened
1/4 cup butter, softened
2 cups confectioners’ sugar
1 teaspoon vanilla extract

Instructions

For the cake:

Preheat the oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, and beat until well incorporated. Add the vanilla extract and mix until combined.
In a separate bowl, combine the flour, baking powder, and salt. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Add the milk and mix until incorporated.
Pour the batter into the prepared pan and spread it evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Remove the cake from the oven and let it cool for 10 minutes. Invert the cake onto a plate and spread the raspberry preserves over the top. Let the cake cool completely.

For the glaze:

In a medium bowl, combine the cream cheese, butter, confectioners’ sugar, and vanilla extract. Beat until smooth and creamy.
Spread the glaze over the top of the cake and let it set before serving.

Nutrition

Each slice of this copycat Publix Raspberry Elegance Cake contains:

Calories: 411
Total fat: 18.7 g
Saturated fat: 11.8 g
Cholesterol: 87 mg
Sodium: 179 mg
Total carbohydrate: 54.4 g
Dietary fiber: 1.1 g
Sugars: 35.7 g
Protein: 5.2 g

This copycat recipe for Publix’s Raspberry Elegance Cake is a delicious and easy dessert that’s sure to please. Not only is it a great treat for special occasions, but it’s also perfect for those days when you just want something sweet. With its light and fluffy cake and creamy topping, it’s sure to be a favorite in your home. Enjoy!