Cherry Blossom Cake Recipe
Cherry blossom cakes are a classic among bakers. Not only are they beautiful to look at, but they have a unique flavor that is sure to please any palate. This recipe is a great way to enjoy the beautiful flavor of cherry blossoms while also making a delicious cake. Whether you are serving it up for a special occasion or just treating yourself to a yummy dessert, this cake will be sure to please.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 1/2 cup cherry puree
- 2 tablespoons almond extract
- 1 cup confectioners' sugar
- 1/2 cup fresh or frozen cherries, chopped
Instructions:
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla extract. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated. Stir in the cherry puree and almond extract.
Pour the batter into the prepared pan. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
In a medium bowl, whisk together the confectioners' sugar and 1 tablespoon of water. Spread over the cooled cake and sprinkle with the chopped cherries.
Nutrition:
This cherry blossom cake is a delicious treat that all your friends and family will love. Not only does it look beautiful, but it's also a great way to enjoy the unique flavor of cherry blossoms. Each slice of cake has approximately 310 calories, 12 grams of fat, 48 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein.
This cake is also a great source of vitamins and minerals. It contains Vitamin A, Vitamin C, Calcium, Iron, and Magnesium. The cherry puree is also a great way to get in some antioxidants and other health benefits.
This cake is a great way to enjoy a delicious treat while also getting in some important vitamins and minerals. Enjoy a slice with a cup of tea or coffee for a yummy and healthy snack.
The cherry blossom cake is a great way to enjoy the unique flavor of cherry blossoms while also treating yourself to a delicious dessert. Give this recipe a try today and enjoy the beautiful flavor of cherry blossoms in your own kitchen.
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