Cranberry Orange Tea Cake Recipe
Introduction
This delicious Cranberry Orange Tea Cake is a moist and tender cake made with fresh cranberries, freshly squeezed orange juice, and orange zest. It is perfect for a special occasion or just a simple dessert to enjoy with a cup of tea. The tartness of the cranberries is balanced out by the sweetness of the orange making it a delightful treat that everyone can enjoy. This recipe is quite simple and easy to make and the end result is always a hit!
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup freshly squeezed orange juice
- 1 teaspoon orange zest
- 2 cups fresh cranberries
For the glaze:
- 1 cup confectioners' sugar
- 2 tablespoons freshly squeezed orange juice
- 1 teaspoon orange zest
Instructions
Preheat oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time and mix until fully incorporated. Stir in the vanilla extract, orange juice, and orange zest until well combined.
- Gradually add the flour mixture to the wet ingredients and mix until just combined. Gently fold in the cranberries.
- Pour the batter into the prepared cake pan. Bake for 40-45 minutes or until a toothpick inserted in the center comes out clean. Allow to cool for 10 minutes before removing the cake from the pan.
- In a small bowl, whisk together the confectioners' sugar, orange juice, and orange zest for the glaze until smooth. Drizzle over the cooled cake.
Nutrition
Serving size: 1 slice of cake (1/8 of the cake).
- Calories: 200
- Total Fat: 6g
- Saturated Fat: 3.5g
- Cholesterol: 35mg
- Sodium: 190mg
- Carbohydrates: 33g
- Fiber: 1g
- Sugar: 21g
- Protein: 3g
Conclusion
This Cranberry Orange Tea Cake is a delightful and flavorful way to enjoy a special treat. It is easy to make and requires minimal ingredients. The tart cranberries are balanced out by the sweetness of the orange making it a delightful combination. Serve it with a cup of tea or coffee for a special occasion or just for a simple dessert. Enjoy!
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