Egg Free White Cake Recipe

June 27, 2023 Post a Comment

Candy Cane Cake Recipe MyRecipes from www.myrecipes.com

Introduction

Are you looking for a delicious egg free white cake recipe? Then you’ve come to the right place. This egg free white cake recipe is a great way to enjoy a delicious cake without the need for eggs. It’s a simple and straightforward recipe that’s easy to follow and sure to please. Plus, it’s a great way to get your family and friends to enjoy a tasty treat without the worry of allergies or dietary restrictions.

Ingredients

This egg free white cake recipe requires a few simple ingredients to create a delicious cake. You will need: 1 ½ cups all-purpose flour, 1 cup sugar, ½ teaspoon baking powder, ½ teaspoon baking soda, ½ teaspoon salt, ½ cup vegetable oil, 1 cup milk, 1 teaspoon vanilla extract, and 1 teaspoon white vinegar.

Instructions

To get started, preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch cake pan with butter or non-stick cooking spray. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, mix together the vegetable oil, milk, vanilla extract, and white vinegar. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

Pour the batter into the prepared cake pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for about 10 minutes before transferring to a wire rack to cool completely. Once cooled, top with your favorite frosting and serve.

Variations

This egg free white cake recipe is a great base that you can use to create a variety of cakes. For a different flavor, try adding a teaspoon of ground cinnamon or nutmeg to the batter. You can also add a cup of fresh or frozen fruit to the batter for a delicious fruity twist. Or, try adding a teaspoon of almond extract or other extract of your choice for a delicious flavor. Get creative and make this cake your own.

Nutrition

This egg free white cake recipe is a great choice for those looking for a healthier dessert. One slice of this cake contains approximately 200 calories, 10 grams of fat, 5 grams of protein, 25 grams of carbohydrates, and 2 grams of dietary fiber. It also contains essential vitamins and minerals like iron, calcium, potassium, and magnesium. This cake is a great way to satisfy your sweet tooth without overindulging in unhealthy treats.

Conclusion

This egg free white cake recipe is a great way to enjoy a delicious treat without the worry of allergies or dietary restrictions. It’s a simple and straightforward recipe that’s easy to follow and sure to please. Plus, it’s a great way to get your family and friends to enjoy a tasty treat without the worry of allergies or dietary restrictions. Enjoy!