Cinnamon Crunch Coffee Cake Recipe
If you’re looking for the perfect coffee cake recipe, look no further. This Cinnamon Crunch Coffee Cake is sure to be a hit with your family and friends. It’s a delicious combination of a cinnamon crumb topping, a fluffy coffee cake, and a crunchy streusel middle. It’s the perfect breakfast treat or snack that everyone will love.
This Cinnamon Crunch Coffee Cake is easy to make and takes just a few simple ingredients. You don’t need to be a master baker to make this delicious coffee cake. Plus, it’s a great way to use up any extra cinnamon you have around the house.
Ingredients:
For the Cinnamon Crunch Coffee Cake, you’ll need:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 1 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup buttermilk
- 1 cup packed light brown sugar
- ½ cup all-purpose flour
- 1 teaspoon ground cinnamon
- ½ cup chopped walnuts
- 1 tablespoon melted butter
Instructions:
To make the Cinnamon Crunch Coffee Cake, start by preheating your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan and set aside.
In a medium bowl, whisk together the two cups of all-purpose flour, granulated sugar, baking powder, baking soda, one teaspoon of ground cinnamon, and salt. In a separate bowl, mix together the melted butter, eggs, vanilla extract, and buttermilk. Add the wet ingredients to the dry ingredients and mix until just combined.
Pour the batter into the prepared cake pan and spread evenly. In another bowl, mix together the light brown sugar, ½ cup of all-purpose flour, one teaspoon of ground cinnamon, walnuts, and melted butter. Sprinkle the mixture over the top of the cake batter.
Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a cooling rack. Enjoy!
Nutrition:
One slice of Cinnamon Crunch Coffee Cake contains approximately 468 calories, 17 grams of fat, 70 grams of carbohydrates, 4 grams of fiber, and 7 grams of protein. This cake is high in sugar and should be enjoyed in moderation.
This Cinnamon Crunch Coffee Cake is a delicious and easy-to-make treat that is sure to be a hit with your family and friends. The combination of a cinnamon crumb topping, a fluffy coffee cake, and a crunchy streusel middle is a delicious treat that everyone will love. Plus, you don’t need to be a master baker to make this delicious coffee cake. So, what are you waiting for? Give this Cinnamon Crunch Coffee Cake a try today!
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