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Dump Cake Recipes For A Crowd

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20+ CrowdPleasing Potluck Desserts for a Crowd Desserts for a crowd, Potluck desserts, Food
20+ CrowdPleasing Potluck Desserts for a Crowd Desserts for a crowd, Potluck desserts, Food from www.pinterest.com

Introduction

Are you looking for a delicious dessert recipe to make for a crowd? Look no further than dump cake recipes. These crowd-pleasing cakes are easy to make, require minimal prep time, and are always a hit. Dump cakes are made by layering cake mix, canned fruit, and a crunchy topping. It’s a simple dessert that can be easily customized to suit any taste. Whether you’re hosting a potluck or just looking for a quick and easy dessert, these dump cake recipes are sure to be a hit. Read on to learn more about how to make dump cakes and get some great recipes to try.

What is a Dump Cake?

A dump cake is a type of dessert made by layering cake mix, canned fruit, and a crunchy topping. It’s an easy dessert to make and requires minimal prep time. The cake mix is mixed with liquid and spread in the bottom of a baking dish. Canned fruit is then poured over the cake mix and topped with a crunchy topping. The cake is then baked until golden brown. Dump cakes are incredibly easy to make and can be customized to suit any taste. They’re a great option for a potluck or family gathering.

Ingredients

For these dump cake recipes, you’ll need the following ingredients:

  • 1 package of cake mix (any flavor)
  • 1 can of fruit (any flavor)
  • 1 cup of chopped nuts (optional)
  • 1/2 cup of melted butter
  • 1/2 cup of crushed graham crackers (optional)
  • 1/2 cup of shredded coconut (optional)

Instructions

The instructions for making dump cakes are simple:

  • Preheat the oven to 350 degrees Fahrenheit.
  • Mix the cake mix and liquid according to the package instructions and spread in the bottom of a 9x13 inch baking dish.
  • Pour the canned fruit over the cake mix and spread evenly.
  • Sprinkle the nuts, graham crackers, and coconut over the top of the cake.
  • Drizzle the melted butter over the top of the cake.
  • Bake for 40-45 minutes, or until golden brown.

Nutrition

The nutritional information of these dump cake recipes will vary depending on the ingredients used. However, most dump cakes are high in fat and sugar and should be consumed in moderation. If you’re looking for a healthier option, try using a lower-fat cake mix and canned fruit in natural juice instead of syrup. You can also replace some of the butter with applesauce or use a light topping such as crushed cereal.

Conclusion

Dump cake recipes are an easy and delicious way to make dessert for a crowd. These cakes are easy to make, require minimal prep time, and can be easily customized to suit any taste. Whether you’re hosting a potluck or just looking for a quick and easy dessert, these dump cake recipes are sure to be a hit. Try one of these recipes today and enjoy a delicious treat with minimal effort.


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